So, food today

Wednesday, July 28, 2010

Breakfast -- a liver sausage sandwich on sugar-free whole wheat bread because I was hideously late and didn't have time for oatmeal.

Lunch -- a bowl of zuppa toscana, two breadsticks and three small slices of sausage pizza at Olive Garden.

Dinner -- Caesar salad, two slices of Shiner beer bread, 10 ounce steak and some fried onions.

And watch -- now that I've gorged, I'll be 313 tomorrow, because my body likes to play mindfuck games with me. Oh, and I know all this isn't very healthy -- I also don't normally eat like this.